Tue, May 05
|Conundrum Farms
Farm-to-Table Cinco de Mayo Experience with Chef Jacqueline Anaya
A Cinco de Mayo celebration like no other: join us for a seasonal, multi-course farm dinner with Chef Jacqueline Anaya, featuring fresh ingredients from the land, ambient music, and a golden hour farm tour to begin the evening.
Time & Location
May 05, 2026, 6:00 PM – 9:00 PM
Conundrum Farms, 5544 Rocky Creek Park Rd, Crowley, TX 76036, USA
About the event
Celebrate Cinco de Mayo with an immersive farm-to-table dinner at Conundrum Farms, where seasonal ingredients, thoughtful cooking, and a touch of festivity come together for a one-of-a-kind dining experience.
The evening begins with a refreshing cucumber and herb agua fresca as guests arrive, followed by a brief guided farm tour offering a chance to connect with the land and see what’s growing before sitting down to enjoy it. From there, guests will be welcomed to a beautifully set communal table for a multi-course dinner crafted by Chef Jacqueline Anaya of Calisience.
The menu highlights peak seasonal produce from the farm, paired with vibrant, Mexican-inspired flavors that feel both refined and deeply comforting.
Menu (subject to slight changes based on seasonal availability)
Welcome Drink
Tickets
General Admission
$150.00
+$3.75 ticket service fee
Total
$0.00