
The Conundrum Table
Farm-to-table dinners with Fort Worth's favorite local Chefs
Type: In Person Dinners
Duration: 3 hours
Price: $150/guest
Chef Jenny Castor of Luckybee Kitchen launches her series of Conundrum Table dinners on Friday, April 11. Learn more and get tickets for one (or all four) of her incredible dinners!
The Conundrum Table offers intimate farm-to-table dinners curated by acclaimed local chefs, and featuring vibrant farm-fresh ingredients harvested just steps away.
​All that's missing is you! If you share a love for food, connection, and the land - join us for an unforgettable evening where every bite tells the story of the soil, the season, and the passionate hands that bring it all to life.
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As the sun sets over the Fort Worth prairie, you’ll gather around a beautifully set table, sharing conversation and laughter over a multi-course feast that celebrates nature’s bounty. Each dinner is a one-of-a-kind experience, expertly curated with thoughtfully paired wines, creative storytelling through food, and a deep appreciation for seasonal eating.​
Seats are limited — reserve your space at the table today and bring your friends & family together at your local farm!

THE CONUNDRUM TABLE
with
Chef/Owner of the boutique food truck & catering company, Luckybee Kitchen. Jenny specializes in seasonal cooking & a constantly changing menu

Rites of Spring
A farm-to-table dinner
with Chef Jenny Castor
Friday, April 11th
Prepare to enjoy conversations with friends, old and new, a stunning sunset view and to partake in a celebration of spring that will revive your palate.
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You are cordially invited be a guest at our beautiful table! From savory to sweet, Chef Jenny Castor of Luckybee Kitchen will awaken all your senses with the colors and flavors that showcase the bounty harvested right here at Conundrum Farms. Plus, our guest vintner has perfectly paired each dish with a wine to compliment this eclectic five course fete!
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Time: 6:30 pm
Dates: April 11, 2025
Tickets: $150 per guest
Seats are limited — reserve your plate at the table today!